Adventures in Noshing: What Would Brian Boitano Make?

Posted by sara August 24th, 2009 at 09:00am In Food Network General The Olympics

You guys know how I love the Food Network, right? I do. I love it. My weekend rituals involve bagels, coffee, Jamie Oliver, and Nigella Lawson. And now, something else: this wonderful new show, What Would Brian Boitano Make?, in which Olympic figure skating gold medalist Brian Boitano cooks food and is adorable.

That's not juice. It's Brian Orser's tears.

That's not juice. It's Brian Orser's tears.

So I think the Food Network has been on a bit of a downward slope recently, as I haven’t enjoyed their newest crops of chefs, including Aida Mollenkamp, the Neelys, and the various Next Food Network Star winners. I’m also not a fan of Food Network Challenge, in which people attempt to make architecture out of cake. I’m more of a classicist, myself. I like the trinity: Mario, Bobby, Rachael. But if What Would Brian Boitano Make?, or WWBBM, as I’m going to call it from now on, is indicative of the network’s new direction, I whole-heartedly embrace it.

WWBBM is a pretty straightforward cooking show, at least as far as I can tell from the first episode, which aired Sunday. You will be pleased to learn that the theme song is of course the one Trey Parker and Matt Stone wrote for South Park: Bigger, Longer and Uncut, which is one of the things that makes BB so awesome. When Trey and Matt write a song about you, or put you on their show, it is best to react with good humor and feel rightly flattered (see also: George Clooney). And Brian is an engaging host with an easy rapport in front of the camera. Unlike Anne Burrell, whose show I like, but who is not the most natural person on-camera, Brian seems perfectly at ease talking to the camera and acting quite ridiculous. He has this splendidly sinister laugh, and I also like that the kitchen he uses does not seem to be designed for TV, and isn’t all Top Chef with the Sub Zeros and gleaming six-burner ranges. It looks like a fairly normal, although large, home kitchen.

So the first episode featured Brian cooking a spread of noshes in order to get his friend Tony laid. No, really. It was funny, with the snide little references to The Bachelor. I don’t know what they have in store for future episodes, but here’s what I’d like to see: guest star Johnny Weir. I mean, I know Johnny doesn’t eat, but how awesome would it be? They could drink sparkly cocktails and talk smack about that bitch Evan Lysacek. Michelle Kwan could come! There would be voodoo dolls of Tara Lipinski and Jeffrey Buttle. It would be the greatest cooking show EVER. Food Network, make this happen.

1 Comment

  • 1. TV Blog Coalition - Augus&hellip  |  September 1st, 2009 at 6:37 pm

    […] With his new series, What Would Brian Boitano Make?, Brian Boitano proves that while the famed figure skater may not be a master chef, he is cute as a button. (TiFaux) […]


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